NOMINATIONS OPEN FOR 2026 DAIRY INDUSTRY WOMAN OF THE YEAR AWARD

Nominations are now open for the 2026 Dairy Industry Woman of the Year Award, celebrating women who connect, inspire and share knowledge across the British dairy sector.

Sponsored by HSBC and organised by Women in Dairy, an initiative of the Royal Association of British Dairy Farmers (RABDF), the award recognises women making a significant contribution to the dairy industry and championing its future.

Now in its 10th year, the award is a key part of Women in Dairy’s mission to bring women together through discussion groups, networking opportunities and industry events.

Previous winners have included farmers, vets, consultants and cheesemakers, with last year’s award going to vet and farmer Claire Whittle.

Nominations should reflect the core values of Women in Dairy: building connections, inspiring others and sharing knowledge and experience.

Laura Barber, Events & Membership Lead, said: “There are so many talented and inspirational women working throughout the dairy industry, helping to drive progress, innovation and excellence.

“This award is an opportunity to celebrate their achievements and give them the recognition they deserve.

“Nominees do not need to be dairy farmers. They may be vets, consultants, researchers, technicians or professionals working elsewhere in the dairy supply chain. What matters is the positive impact they have on the industry and those around them.”

Nominations close on 24 July 2026. Shortlisted finalists will be invited to attend an interview with the judging panel before the winner is announced at the Cream Awards at Chesford Grange, Warwickshire, on 3 September.

To nominate yourself or someone you know, and to find out more, visit https://rabdf.co.uk/women-in-dairy/